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Beyond Meat, Inc., otherwise known as Beyond The Plant Protein Company™, is a plant protein company offering a portfolio of plant-based products made from simple ingredients without GMOs, no added hormones or antibiotics, and 0mg of cholesterol per serving. Founded in 2009, Beyond Meat’s core products are designed to have the same taste and texture as animal-based meat while being better for people and the planet. The Company’s brand promise, Eat What You Love®, represents a strong belief that there is a better way to feed our future and that the positive choices we all make, no matter how small, can have a great impact on our personal health and the health of our planet. By shifting from animal-based protein to plant-based protein, we can positively impact four growing global issues: human health, climate change, constraints on natural resources and animal welfare. Job Description Beyond Meat is focused on raising the bar on talent. We are dedicated to shaping an inclusive culture that drives excellence, innovation, and results by enabling talent acceleration and development, engagement, and   the employee   experience.  The Maintenance & Engineering Team is a matrix organization within Beyond Meat that is dedicated to creating food products that are   leading   the gold standard in plant-based proteins. They are looking for an outstanding individual to join the team   located   in   Devault, PA   as   Manager ,   Maintenance   and Engineering. The   Mana ger, Maintenance &   Engineering,   is responsible for   managing and directing the daily maintenance activities of   a high-vol ume, multi-shift facility while providing technical   expertise   and problem-solving skills to   identify   and address issues that affect plant efficiency. This role leads site maintenance and engineering initiatives, supports capital projects, and ensures the maintenance and engineering teams have the resources needed to drive safety,   quality, and operational performance. The Manager, Maintenance & Engineering ensures facility operations run efficiently and align with production requirements and company   objectives . The Manager, Maintenance & Engineering   is responsible for   supporting the maintenance and engineering teams by ensuring they have the required equipment and tools to efficiently perform their jobs while   remaining   aligned with budget and company guidelines. TASKS, DUTIES, & GENERAL RESPONSIBILITIES • Develop and execute site capital projects and maintenance improvement plans, managing project scope, schedules, and budgets in alignment with business priorities. • Support process engineering and equipment layout, integration, and specification services for projects that include a comparative analysis and executive summary for senior management • Develop project scopes, budgets, and business justifications for leadership approval. • Handle multiple daily activities to meet deadlines and develop & track plans on how to   accomplish   departmental and operational goals • Work with site safety department to understand, implement, and audit safety programs • Develop and   maintain   preventative maintenance programs and good working relationships with leadership • Facilitate technical and safety training, as well as help to develop professional development of departmental facilities associates • Analyze and plan for installation, project start-up, and commissioning equipment • Monitor the progress of construction projects to ensure that they are completed on schedule and within budget • Support the design, implementation, and continuous improvement of manufacturing and control systems. • Work with operations leadership team to set and review daily KPIs • Lead and support continuous improvement initiatives that enhance equipment reliability, operational efficiency, and maintenance effectiveness. • Use, assign, and track facility work orders and parts using a CMMS system • Own and promote an excellent organized and efficient workspace • Participate in daily operation and engineering meetings • Lead, coach, and develop maintenance supervisors and technicians while fostering a collaborative, team-oriented culture. • Oversee the installation, maintenance, and repair of automated manufacturing systems • Provide specific, enriched feedback to enhance individual performance, and provide associates with written performance appraisals. • Adhere to all facility policies concerning safety, security, and Good Manufacturing Practices (GMPs) Supervisory Duties • Lead, manage, and supervise employees, delegate training for all processes within the plant setting • Provide mentorship and training to functional team members • Accountable for developing talent through on-going performance feedback and career management coaching. QUALIFICATIONS Education, Technical Skills, and/or Previous Experience: • Bachelor's degree or completed technical degree from a trade school and/or equivalent combination of education and relevant work experience. • 5-8   years of engineering leadership experience required (FMCG experience preferred) • Technical experience in project management, systems or process engineering, facilities management, or technical discipline engineering in a manufacturing environment with maintenance experience • Strong   track record   of engineering aptitude, ability to apply engineering principles, and problem solving • A proven understanding of food processing GMP requirements and procedures. • Strong   track record   of engineering aptitude, ability to apply engineering principles, and problem solving • Strong leadership skills, including experience leading others in projects or programs, and the ability to successfully interact with individuals   representing   other areas or interests and the   expertise   to manage team leaders and mechanics Other qualifications: • Ability to   identify   potential business solutions involving a broad scope of thinking across businesses and functions to develop new innovations • Working knowledge of maintenance management, PLC, Auto-CAD,   CMMS’s , and root cause analysis • Strong analytical thinking, problem solving skills, and an aptitude for detail and strong organizational abilities   a must • HVAC and/or Refrigeration knowledge   preferred WORK ENVIRONMENT • Warehouse and production manufacturing environment that includes both tempered and ambient areas . • The work environment is representative of those an employee encounters while performing the essential functions of this job .    Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Position requires the ability to stand or sit for prolonged periods, step, balance, crouch, stoop, kneel, squat, bend, consistently   lifting up   to 50 lbs., reach above shoulders, or as needed to complete tasks. • Must be able to occasionally climb stairs or a ladder to complete tasks. • Position   located   in a mix of production and office environments and requires a tolerance for consistent cold work environments (-10-40˚ F), high worker traffic, loud noises, odors, dust, and varying room temperatures. • This position will be   required   to visit the production floor, refrigerated and frozen storage, and warehouses. • Requires working outside in external temperatures from below freezing to extreme heat, including external weather conditions. The starting annual base pay for this role starts at $125,000 USD $xxx and $xxx.    The actual base is dependent upon many factors,   such as:   training, transferable skills, work experience, business   needs   and market demands.    The base pay range is subject to change and may be modified in the future.   The role may also be eligible for   bonus , equity, and benefits. Beyond The Plant Protein Company is an equal employment opportunity employer. Candidates are considered for employment without regard to race, creed, color, national origin, age, sex, religion, ancestry, veteran status, marital status, gender identify, sexual orientation, national origin, liability for military service, or any other characteristic protected by applicable federal, state, or local law. If you are interested in learning the status of your application, please note you will be contacted directly by the appropriate human resources contact person if you are selected for further consideration. Beyond Meat reserves the right to defer or close a vacancy at any time. For all U.S. based roles: Applicants must be authorized to work for a U.S. employer. E-Verify is used to validate employment eligibility. This role is not eligible for Visa Sponsorship at this time.