Job Opportunities API

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: • EAT authentic Italian food at our restaurants, cafés and to-go counters • SHOP a selection of high-quality Italian, local and homemade products • LEARN through our classes and our team’s product knowledge A Mozzarella Maker is responsible for making fresh Mozzarella according to Eataly’s authentic Italian recipe. Reports to the Fresh Market Manager. • Utilizes fresh mozzarella curd to heat, stretch by hand, and make housemade mozzarella and other pasta filata offerings fresh daily, according to Eataly recipes • Engages all senses: tastes, smells, feels, listens and observes all characteristics of each batch to maintain and elevate quality • Records daily the weight of ingredients used, batch sizes, and amounts transferred to other outlets • Makes variations in time cycles and ingredients used as necessary for succeeding batches • Cares for and handles products with careful attention to quality control and waste management • Weighs, packages and labels mozzarella lab offerings • Stocks display refrigerators neatly, accurately and in a timely manner • Provides guest service and information on mozzarella-making process to guests • Cleans work station thoroughly following food safety best practices • Ensures collateral supplies are in stock and being utilized properly in the lab • Performs other duties as required or assigned • Basic math skills • Good communication skills • Excellent attention to detail • Previous cheese making and/or food production experience preferred • High school graduate or equivalent preferred Job Requirements • Availability to work a flexible schedule including weekends • Ability to lift up to 50 pounds • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting • Ability to work within a kitchen production environment and use commercial kitchen equipment Benefits and Perks • Medical, Dental, Vision Insurance • Paid Time Off • Paid Parental Leave • 401K with match or RRSP • Bonus program • Free family meal daily • Discounts at Eataly • Classes on products and Italian cuisine • Referral bonus program • and more!